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The drought is above here in California and with The huge volume of rain we received, we have already been rewarded with a significant snowpack. Which suggests a large spring runoff. The waterfalls at Yosemite are breathtaking this year.

My Husband is usually a diabetic & I endeavor to try to avoid sugar. I do take in some although not a whole lot. Can I make this recipe with new peaches! Thanks

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At this point, I’ve covered what I feel is The obvious way to make apricot jam.  It’s a traditional time-examined recipe with just a few components…

As it begins to thicken, use An immediate-read through thermometer to regulate the temperature and consider it off the warmth when it reaches gel phase.  (Make sure to retain stirring and scraping The underside however, this jam tends to scorch.)

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Is apricot jam great for yourself? Apricots are large in vitamin c and potassium. This recipe uses considerably less sugar than the total-sugar version.

In terms of pectin, there are actually a variety of various solutions and here every one necessitates a slightly distinctive recipe. 

  Additionally they insert many of the pectin into the recipe, as well as the jam received’t set effectively if you use peeled apricots.

For those who’ve checked out my guide on Varieties of House Preserves, you recognize I’m kind of a stickler for phrases.

Sugar: I used granulated white sugar, but It's also possible to use gentle brown sugar if you like. I will not endorse omitting the sugar mainly because it not simply sweetens the recipe, and also performs a vital role in binding the pectins and acids from the fruit to produce the jam gel construction. Sugar also functions like a preservative and helps prevent mould from increasing.

Substantial Generate - With our apricot jam recipe, you’ll have four jars in the stuff. Should you don’t  think you’ll get by way of all of it on your own, why not provide a jar of apricot jam to your family,  good friends or neighbors?

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